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Gong Cha

9370 Warren Pkwy Ste 120, Frisco, TX 75035
B
Latest Inspection
12 demerits• Grade B
September 21, 2026ROUTINEPASSED

“Please send corrective actions to the link below. (https://myhealthdepartment.com/frisco)”

Inspection History

Inspector notes: “Please send corrective actions to the link below. (https://myhealthdepartment.com/frisco)”

Cited Violations

3
Item 6: Time as a Public Health Control; procedures & records
  • Establishment has not prepared or maintained written procedures for using time only as a public health control. Tapioca prepared at 11am stored on the prep table. The PIC stated that the product is discarded after 4 hrs. PIC was instructed to time stamp the product. Health will email a guidance documents for written procedures.Corrected on site
W
Item 15: No bare hand contact with ready to eat foods or approved alternate method properly followed(warning, 0 demerits)
  • Health will provide via email a model copy that can be used. Please have all food employee read and sign the document.
2
Item 21: Person in charge present, demonstration of knowledge, and perform duties/ Certified Food Manager (CFM)
  • The Certified food manager was not present during the time of inspection. The CFM shall be on site during all hours of operation. This was communicated to the PIC . Health also informed PIC to consider having multiple CFM so that easch shift would have a CFM on site.Repeat
2
Item 22: Food Handler/ no unauthorized persons/ personnel
  • The person in charge did not have any proof of food handlers training sucessfully completed. The new hire has 30 days to complete the food handlers training.
2
Item 31: Adequate handwashing facilities: Accessible and properly supplied, used
  • Hand washing area at front service area is used to air dry clean utensil. At the time of inspection the paper towel was not avaiable at the paper towel holder, however while retieving the paper towel the clean utensil would be contaminated by the water from the food handler. Please remove/ relocate the utensils from this area and provide the paper towel.
W
Item 32: Food and Non-food Contact surfaces cleanable, properly designed, constructed, and used(warning, 0 demerits)
  • Torn rubber seal of reach under cooler needs to be replaced.
  • The bottom shelf at the front service area is broken and has exposed wood. Please repair or resurface with material that is smooth continous and easily cleanable
  • Untensil drying rack are lined with paper liner. The rusty shelf has now seeped on this liner. Please re lace rusty shelf or replace linner with a nonabourbent and cleanable surface.
1
Item 37: Environmental
  • Observed food products stored on the floor in the back area. Food must be stored atleast 6 inches of the floor.
1
Item 41: Original container labeling (Bulk Food)
  • food ingredients observed in the front area in clear contianers with no label. Please correct.
W
Item 44: Garbage and Refuse properly disposed; facilities maintained(warning, 0 demerits)
  • Please replace the missing lid and drain plug
1
Item 47: Other Violations
  • Please post the valid health permit. The one posted expired in 2024. Health will email the valid permit.

Source: official City of Frisco report

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