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Haldiram's

7010 Preston Rd Ste 240, Frisco, TX 75034
B
Latest Inspection
18 demerits• Grade B
October 13, 2026ROUTINEPASSED

Inspection History

Cited Violations

3
Item 2: Proper Cold Holding temperature(41°F/ 45°F)
  • Observed cucumber salad above 41F in open top cooler. PIC had the item time stamp to use with 4hrs.Corrected on site
3
Item 3: Proper Hot Holding temperature(135°F)
  • Rice in rice cooker observed below 135F. The food rice cooker temprature was increased.Corrected on site
W
Item 6: Time as a Public Health Control; procedures & records(warning, 0 demerits)
  • Samosas and other time/temperature control for safety (TCS) foods that are not maintained at the required hot or cold holding temperatures must be managed under an approved Time as a Public Health Control (TPHC) procedure. Please ensure the applicable time limits and monitoring procedures are followed. Health will provide guidance documents outlining the requirements for compliance.
3
Item 15: No bare hand contact with ready to eat foods or approved alternate method properly followed
  • Observed an employee handling bread with bare hands. Health provided education on proper food-handling procedures, and the Person in Charge (PIC) reinforced the proper procedures with the employee.Corrected on site
  • Health will provide the model health policy. All food employee are to sign the document. Please maintain on site for review by HealthWarning
3
Item 18: Toxic substances properly identified, stored and used
  • Observed food ingredient in open can. Once the the can is open tranfer the food item into a food grade container. PIC had an employee transfer the item in a food grade container. -101.11(A) - Materials that are used in the construction of UTENSILS and FOODCONTACT SURFACES of EQUIPMENT may not allow the migration ofCorrected on site
  • Observed spray bottles unlabeled. Bottles were labeled.Corrected on site
2
Item 27: Proper cooling method used; Equipment Adequate to Maintain Product Temperature
  • Walk in cooler was obseved at 51F. After 15 mins it went down to 48F. PIC stated that there was a delivery and it was kept open for extended period of time . The walk in cooler shall maintain TCS foods at 41 and below. UPLOAD PROOF OF CORRECTION TO OUR ONLINE PORTAL (https://myhealthdepartment.com/frisco) BY THE CORRECTED BY DATE TO AVOID A RISK VIOLATION FEE OF $75.
2
Item 29: Thermometers provided, accurate, and calibrated; Chemical/ Thermal test strips
  • Chlorine test strip was ordered while health was on site.Corrected on site
1
Item 36: Wiping Cloths; properly used and stored
  • Wet clothes was obsereved on prep table. Wet clothes are to be stored in sanitizing solution in between use.
1
Item 37: Environmental contamination
  • Observed flour in a open container in the dry storage area. A cover was provided.Corrected on site
W
Item 47: Other Violations(warning, 0 demerits)
  • Health will email the model illness reporting sign. Please post al all hand washing sink.
  • Please post the CFM card in the view of the public.
  • Health will email the model allergen post. Please post the allergen poster in a location where it is clearly visible to employees.

Source: official City of Frisco report

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