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La La Land Cafe

11660 Legacy Dr, Frisco, TX 75034
B
Latest Inspection
16 demerits• Grade B
September 15, 2026ROUTINEPASSED

Inspection History

Cited Violations

3
Item 7: Food and ice obtained from approved source; Food in good condition, safe, and unadulterated; parasite destruction
  • Foods packaged on site and offered for customer self service require a manufacturer's license from the state of Texas. By due date, must provide proof of application or that items are removed from customer self service. Send proof of corrective action to (https://myhealthdepartment.com/frisco) by due date.
3
Item 10: Food contact surfaces and Returnables; Cleaned and Sanitized (ppm/temp)
  • QT SANITIZER MUST BE MAINTAINED AT MINIMUM REQUIRED CONCENTRATION. OBSERVED MULTIPLE SANITIZER BUCKETS <100 PPM. REMADE 200 PPM QTCorrected on site
W
Item 15: No bare hand contact with ready to eat foods or approved alternate method properly followed(warning, 0 demerits)
  • A written employee health policy must be maintained on site. No health policy maintained in site. See examplor on page 40 of the following link. https://www.friscotexas.gov/DocumentCenter/View/21069/Food-Establishment-Manual-PDF
3
Item 18: Toxic substances properly identified, stored and used
  • Toxic chemicals cannot be stored on the same surface as or above foot or food contact surfaces. Observed multiple sanitizer buckets stored on the same surface as food and food contact surfaces. Moved at inspection.Corrected on site
3
Item 19: Water from approved source; Plumbing installed; proper backflow device
  • An air gap must be maintained where the drain line for the new ice bin drains into the floor sink. Corrective action can be provided to the online portal (https://myhealthdepartment.com/frisco)
2
Item 21: Person in charge present, demonstration of knowledge, and perform duties/ Certified Food Manager (CFM)
  • no written procedure maintained for clean up of bodily fluids. Send proof of corrective action to (https://myhealthdepartment.com/frisco) by due date.
1
Item 35: Personal Cleanliness/eating, drinking or tobacco use
  • Observed multiple employees without effective hair restraints. Hair restraints donned at inspection.Corrected on site
  • Food handlers cannot wear any jewelry from the wrist down. Observed multiple food handlers wearing bracelets and rings.Corrected on site
W
Item 37: Environmental contamination(warning, 0 demerits)
  • ensure all foods are protected from environmental contamination. Observed uncovered lady fingers on service line.
1
Item 39: Utensils, equipment, & linens; properly used, stored, dried, & handled/ In use utensils; properly used
  • observed in use utensils stored in soiled standing water. In use utensils may be stored in clean water not exceeding 4 hours if time is monitored, in water maintaining 135F, or under running water. Water changed and time stamp added to water.Corrected on site
W
Item 47: Other Violations(warning, 0 demerits)
  • No employee reporting symptoms and diagnosis signage posted at hand sinks. Example can be found on page 41 of the following document. https://www.friscotexas.gov/DocumentCenter/View/21069/Food-Establishment-Manual-PDF

Source: official City of Frisco report

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