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Palio's Pizza Cafe

3492 Legacy Dr Ste 100, Frisco, TX 75034
B
Latest Inspection
14 demerits• Grade B
September 9, 2026ROUTINEPASSED

Inspection History

Cited Violations

3
Item 2: Proper Cold Holding temperature(41°F/ 45°F)
  • Cut lettuce was observed at 53F in the cover top portion of the prep cooler at front prep area. TCS food must be stored at 41F or below. The item was transferred to the reach under area that was temping at 36F.Corrected on site
3
Item 10: Food contact surfaces and Returnables; Cleaned and Sanitized (ppm/temp)
  • There was no chlorine dispensing at the dishwasher. Chlorine test strip detected 0ppm. The dishwasher shall dispense chlorine at concentration of at least 50pp. The owner was instructed to sanitize in the 3-comp sink.Corrected on site
W
Item 15: No bare hand contact with ready to eat foods or approved alternate method properly followed(warning, 0 demerits)
  • Employee health policy must be provided and acknowledged by all employees.
3
Item 18: Toxic substances properly identified, stored and used
  • Employee medication was stored above prep table and with other food items. The medication was relocated to appropriate area.Corrected on site
  • Spray bottle observed with no label and another spray bottle containing bleach had glass cleaner as the label. All spray bottles in the ware washing area shall be labeled stating the contents of the bottle.Corrected on site
W
Item 28: Proper Date Marking and disposition(warning, 0 demerits)
  • Items in prep cooler for storage over 24 hrs. were not labeled. Staff corrected this by labeling products with the appropriate date.
W
Item 31: Adequate handwashing facilities: Accessible and properly supplied, used(warning, 0 demerits)
  • No paper towel was available at the back prep area. Staff restocked the dispenser.
1
Item 36: Wiping Cloths; properly used and stored
  • Wet cloth was store on prep table. The manager was instructed to store wet wiping cloth in a sanitizing solution in between use. The cloth was discarded.Corrected on site
1
Item 40: Single-service & single-use articles; properly stored and used
  • To go containers were observe facing up exposed to possible contamination. Manager was instructed to store containers inverted. This was corrected immediately.Corrected on site
1
Item 41: Original container labeling (Bulk Food)
  • Multiple containers of ingredients in bulk containers or was seen in a container that was not the original container did not bear a label. Manager was made aware and initiated labeling of the container.Corrected on site
1
Item 42: Non-Food Contact surfaces clean
  • Ice shoot of drinks machine has a buildup if black substances. Please clean.
1
Item 47: Other Violations
  • Poster must be posted at all hand sink in food prep area.
  • Post health permit in the view of the public.

Source: official City of Frisco report

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