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Perry's Steakhouse & Grille

2440 Parkwood Blvd, Frisco, TX 75034
B
Latest Inspection
16 demerits• Grade B
September 11, 2026ROUTINEPASSED

“ESTBLISHMENT USING ROP FOR WAGYU STEAK WIHOUT AN APPROVED HACCP PLAN.”

Inspection History

Inspector notes: “ESTBLISHMENT USING ROP FOR WAGYU STEAK WIHOUT AN APPROVED HACCP PLAN.”

Cited Violations

3
Item 2: Proper Cold Holding temperature(41°F/ 45°F)
  • MULTIPLE TCS FOODS OBSERVED OUT OF RANGE TEMPERATURE, SUCH AS GARLIC STEAK BUTTER 71F, CHICKEN 46F, EGG 65F. PIC DISCARDED EGG AND PROVIDED TIME STAMP FOR STEAK BUTTER.Corrected on site
3
Item 3: Proper Hot Holding temperature(135°F)
  • GRILLED VEGETABLES IN WARMER OBSERVED 112F, GRILLED ASPARAGUS AT 77F. PIC PROVIDED TIME STAMP AND DISCARD FOOD AFTER 4 HOURS.Corrected on site
3
Item 10: Food contact surfaces and Returnables; Cleaned and Sanitized (ppm/temp)
  • BAND SAW OF MEAT SLICER OBSERVED IN NEED OF CLEANING. PIC REMOVED TO BE CLEANED.Corrected on site
W
Item 18: Toxic substances properly identified, stored and used(warning, 0 demerits)
  • OBSERVED COUPLE OF CHEMICAL SPRAY BOTTLES NOT LABELED. PROVIDED LABEL.Corrected on site
W
Item 28: Proper Date Marking and disposition(warning, 0 demerits)
  • PORK CHOP IN THE WIC OBSERVED WITHOUT DATE MARKING. PIC PUT DATE ON PORK CHOP.Corrected on site
2
Item 31: Adequate handwashing facilities: Accessible and properly supplied, used
  • ONE HAND SINK ON COOK LINE OBSERVED NOT SUPPLIED WITH PAPER TOWEL. PROVIDED.Corrected on site
1
Item 36: Wiping
  • OBSERVED WET WIPING CLOTHS SITTING ON CUTTING BOARD. RELOCATED.Corrected on site
1
Item 39: Utensils, equipment, & linens; properly used, stored, dried, & handled/ In use utensils; properly used
  • OSBERVED IN-USE UTENSIL STORED INSIDE FOOD CONTAINER WITH HANDLE TOUCHING FOOD CONTENT. REMOVED.Corrected on site
  • OBSERVED WET NESTING OF FOOD STORAGE CONTAINERS. REMOVED TO BE AIR DRIED.Corrected on site
1
Item 40: Single-service & single-use articles; properly stored and used
  • OSBERVED BOWL BEING USED AS FOOD SCOOP IN PREP COOLER ON COOK LINE. REMOVED AND ONLY USE SCOOP WITH A HANDLE.Corrected on site
1
Item 42: Non-Food Contact surfaces clean
  • PROVIDE CLEANING ON BULK FOOD CONTAINER COVERS BY THE SMOKER. PROVIDE CLEANING INSIDE RIC AND RIF.
1
Item 45: Physical facilities installed, maintained, & clean (floors, walls, ceilings)
  • PROVIDE CLEANING ON THE FLOOR, INCLUDING UNDER AND BEHIND EQUIPMENT.
W
Item 47: Other Violations(warning, 0 demerits)
  • MUST POST ONE CFM CERTIFICATE IN PUBLIC VIEW.

Source: official City of Frisco report

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