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Spitz Frisco
6851 Warren Pkwy Ste 201, Frisco, TX 75034
C
Latest Inspection
21 demerits• Grade C
October 7, 2026ROUTINEPASSED
“Please send corrective actions to the link below. (https://myhealthdepartment.com/frisco)”
Inspection History
Inspector notes: “Please send corrective actions to the link below. (https://myhealthdepartment.com/frisco)”
Cited Violations
3
Item 9: Food Separated & protected, prevented during food preparation, storage, display, and tasting
- Raw shelled eggs over Tazatziki sauce in walk in cooler. This was corrected by PIC. The eggs were relocated to the bottom shelfCorrected on site
3
Item 10: Food contact surfaces and Returnables; Cleaned and Sanitized (ppm/temp)
- Quat tested in sanitizing sink at the bar was observed to be 100ppm. Manufacturer requirment is 200-400ppm. The solution was remade to 300ppm.Corrected on site
3
Item 11: Proper disposition of returned, previously served or reconditioned
- Swollen can was discarded.Corrected on site
W
Item 15: No bare hand contact with ready to eat foods or approved alternate method properly followed(warning, 0 demerits)
- Health will email the model policy. Please have all empolyee reveiw and sign. Also maitain documents on site for health's review.
3
Item 18: Toxic substances properly identified, stored and used
- Oven cleaner was observed above the prep table/ food prep area. The product was relocated to the chemical shelf.Corrected on site
2
Item 22: Food Handler/ no unauthorized persons/ personnel
- Please provide proof of training completed by all food employee. Please complete by stated date above.
2
Item 31: Adequate handwashing facilities: Accessible and properly supplied, used
- Hand sink at 3- comp sink is not functioning. The waste pipe is missing and parts of the floor sink was observed in the sink. Please repair hand sink and provide soap and paper towel. Please correct by stated date above.
- Air dryer observed in the restroom. This is not adequate since food employees will need to touch the door handle to exit. Please provide paper towel so that it can be used a barrier bettween hands and the door handle
- Hot water at handsink in the prep area was observed to be 88F. It shall be 100F . Please correct by stated date.
1
Item 35: Personal Cleanliness/eating, drinking or tobacco use
- Obseved male food employee drinking from cup without a lid in the food prep area. Employees may drink from a closed beverage container if the container is handled to prevent contamination of hands, exposed food and clean eqipment,utensils and unwrapped single use articles.
1
Item 37: Environmental contamination
- Single use articles stored in the restroom must be removed immeadiately. The restroom is a prohibited food storage area. Please correct by stated date above.
- Food observed on the floor in walk in cooler and food prep area was relocated to appropriate storage.Corrected on site
1
Item 40: Single-service & single-use articles; properly stored and used
- To go boxes observed being stored unprotected and exposed to environmental contamination. Please invert containers so the food contact surface is not exposed to contamination.
W
Item 41: Original container labeling (Bulk Food)(warning, 0 demerits)
- Two bulk containers with spices was obsereved to be unlabeled please label.
1
Item 45: Physical facilities installed, maintained, & clean (floors, walls, ceilings)
- Please provide an area for staff personal items. Observed personal items on prep table and located with the public items.
1
Item 46: Toilet Facilities; properly constructed, supplied, and clean Adequate # of restrooms
- The toilet in the restroom is dirty. Please clean
W
Item 47: Other Violations(warning, 0 demerits)
- Please provide a first aid kit.
- The permit that is posted is expired. Please post the valid permit.
- Health will provide clean up procedure for bodily fluids. It shall be available when needed in a event that requires this response.
- Please post the CFM in the view of the public.
- Health will provide the allergen poster. Please print and post for food employee viewing.
- Health will provide the illness reporting sign vis email. Please print and post at all hand sink in the food prep area.
Source: official City of Frisco report
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